A Cast Iron 2-in-1 Grill Pan is a versatile and durable cookware piece that combines the benefits of a traditional frying pan with the functionality of a grill pan. This dual-purpose pan features a smooth, flat surface on one side and a ridged grill surface on the other, offering the best of both worlds in a single piece of cookware.

Features:

1. Material: Made from high-quality cast iron, this pan excels in heat retention and even heat distribution. The material is perfect for high-heat cooking and ensures food is cooked thoroughly and evenly.

2. Dual-Sided Design: One side of the pan is smooth, ideal for searing, sautéing, or frying, while the other side features raised ridges for grilling. These ridges create grill marks on the food, similar to outdoor grilling, while allowing excess fat to drain away, which results in healthier cooking.

3. Size: Usually ranging from 25×25Cm in diameter, which is perfect for cooking meals for 2-4 people.

4. Handle: The pan typically has a sturdy, long handle, often with a helper handle on the opposite side for easier lifting and handling, especially when flipping or transferring the pan.

5. Pre-Seasoned: Many cast iron grill pans come pre-seasoned with a layer of vegetable oil, which enhances their non-stick properties and prevents rusting. However, regular seasoning is recommended for long-term maintenance.